My son Quinten is here this Christmas week. We are doing so many cooking tasks to prepare for a series of feasts at my parents with my brother and his family and my sister and hers. There will be 12 of us for several days of indulging. Q is helping with the vegan truffles. They consist of simply coconut butter, chocolate powder and agave nectar plus any type of flavorings. We did a batch with almond and a batch with garam masala. Yum!
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